ALL DAY MENU
Beverages
Diet Coke
Sprite
Japanese Soda
Appetizers
Agedashi Tofu
Deep fried tofu served hot with dashi soup broth with grated radish, seaweed and bonito flakes.
Edamame
Boiled and salted soybeans in the shell.
Gyoza
Japanese deep fried dumplings stuffed with seasoned vegetables and six pieces of pork.
Shrimp Shumai
Six steamed shrimp dumplings with ponzu sauce
Hamachi Jalapeno
Five piece large sliced yellowtail belly sashimi. Served with jalapeno and ponzu sauce.
Shiitake Mushroom Spring Roll
Fried spring roll stuffed with seasoned vegetables, shiitake mushrooms and two piece pork with ginger honey mustard.
Tempura Combination
Lightly battered deep fried shrimp & vegetable with dipping sauce
Sashimi Appetizer
12 pieces of daily Chef’s selection of sashimi combination
Soft Shell Crab
Lightly battered and deep fried soft shell crab with ponzu sauce
Yakitori
Skewers of chicken, bell peppers and onions grilled with teriyaki sauce.
Calamari
Lightly battered and wok fried squid served with ponzu sauce
Shanghai Dumplings
Lighty pan fried vegetable dumplings with black mushrooms & Asian greens (6 pieces)
Tuna Tataki
Sliced seared tuna, served with ponzu sauce, layu, green oniuon and seaweed
Beef Negimaki
Tender beef rolled wrapped around asparagus and green onions served with teriyaki sauce.
New Style Soft Shell Crab
Tempura soft shell crab, mango, avocado, cilantro, rolled with rice paper served with sweet chili sauce
Takoyaki
Crab Rangoon
Cream cheese, kanikama, onion, served with sweet and sour sauce
Soft Shell Crab.
Deep fried fresh soft shell crab
Soup
Miso Soup
Soy bean soup with onion, seaweed and tofu.
Hot and Sour Soup
The classic vegetarian recipe from Szechuan made with tofu, wild mountain green, shiitake mushrooms and egg
Greens
House Green Salad
With our signature ginger dressing
Ocean Seaweed Salad
Varieties of crunchy ocean seaweedssalad & thinly sliced cucumber marinated in sweet rice vinaugrette
Ebi Sunomono Salad
Shrimp, seaweed and cucumber marinated in sweet rice vinegar.
Tako Sunomono Salad
Octopus, seaweed and cucumber marinated in sweet rice vinegar.
Seafood Combination Sunomono Salad
King Crab Sunomono
Ika Sansai Salad
Spicy calamari & mainated wild mountain greenws in ponzu sauce
Poke Salad
Tuna, salmon,octopus, masago and radish sprout served with ponzu and layu
Sauteed Spinach with Garlic
Goma AE Salad
Blanched spinach salad with sweet sesame paste sauce.
Sushi And Sashimi
Sake (a) Fresh Salmon Sushi or Sashimi
Sake (b) Smoked Salmon Sushi or Sashimi
Maguro Sushi or Sashimi
Tuna.
Hamachi Sushi or Sashimi
Yellowtail.
Hirame Sushi or Sashimi
Fluke.
Saba Sushi or Sashimi
Mackerel.
Tako Sushi or Sashimi
Octopus.
Ika Sushi or Sashimi
Squid.
Ebi Sushi or Sashimi
Shrimp.
Ama Ebi Sushi or Sashimi
Sweet shrimp.
Ikura Sushi or Sashimi
Salmon roe.
Masago Sushi or Sashimi
Smelt roe.
Tamago Sushi or Sashimi
Omelets.
Uzura Sushi or Sashimi
Quail egg.
Uni Sushi or Sashimi
Market Price. Sea Urchin
Unagi Sushi or Sashimi
Eel.
Shiro Maguro Sushi or Sashimi
White tuna.
Hokkigai Sushi or Sashimi
Surf clam.
Suzuki Sushi or Sashimi
Sea bass.
Hotate Sushi or Sashimi
Scallops.
Spicy Hotate Sushi or Sashimi
Spicy scallops.
Kanikama Sushi or Sashimi
Crab stick.
Toro Sushi or Sashimi
Market Price. Toro tuna belly
Tai Sushi or Sashimi
Red snapper.
Kani Sushi or Sashimi
King crab.
Tobiko Sushi or Sashimi
Flying fish roe.
Toro Salmon Sushi or Sashimi
Market Price. Fatty Salmon
Butter Fish Sushi or Sashimi
Super white tuna.
Makimono Rolls
Tekka Roll
Tuna.
Kappa Roll
Cucumber.
Salmon Roll
Salmon.
Philadelphia Roll
Smoked salmon, cream cheese and green onion.
Crunchy Roll
Shrimp tempura, cucumber, crunchy crumbs and masago. Spicy.
California Roll
Crab stick, avocado, cucumber and masago.
Spicy Tuna Roll
Tuna in spicy sauce and green onion.
Spicy Hamachi Roll
Yellowtail in spicy sauce and green onion.
Unagi Roll
BBQ eel and cucumber.
Salmon Skin Roll
BBQ salmon skin.
Futomaki
Combo of ingredients. Yamogobo, Osingo, Kanikama
Ebi 10 Roll
Shrimp tempura, cucumber and avocado.
Diablo Roll
Shrimp tempura, eel and lettuce in spicy sauce.
Crazy Roll
Tuna, salmon, white fish and avocado deep fried, masago, green onion
Spider Roll
Deep fried soft shell crab, cucumber, avocado, masago
Rainbow Roll
Five kinds of fish.
Negihamachi Roll
Yellowtail and green onion.
Spicy Salmon Roll
Spicy salmon and cucumber.
King Crab Roll
King crab, cucumber and mayonnaise.
Mixed Veggie Roll
Assorted vegetables.
Alaskan Roll
Boiled salmon, avocado and cucumber.
Green River Roll
BBQ eel, cucumber, tamago and avocado
Scorpion Roll
Deep fried squid with spicy sauce, cucumber raddish sprout
Volcano Roll
Salmon, white fish and crab stick rolled with spicy mayo baked.
Dragon Roll
BBQ eel, cucumber and fish eggs rolled with avocado outside.
Godzilla Roll
Shrimp tempura, masago, cream cheese, cucumber, avocado and wasabi mayo with crunchy crumbs outside.
Chicago Fire Roll
Spicy tuna rolled with seaweed in a fire sauce. No rice.
Lagrange Roll
Yellowtail, salmon, lettuce and yamagobo with crunchy crumbs.
Summer Roll
Lettuce, tamago and tuna rolled with salmon and avocado outside.
Sweet Potato Roll
Tempura fried sweet potato.
Fiesta Roll
Tuna, Jalapeno, Avocado
Sweet Heart Roll
Spicy Tuna, Crunch Crumbs, Avocado, Tuna OveR Top, & Served with Spicy Honey Sauce
Spicy Mexican Roll
Spicy Salmon, Avocado, Cilantro, Jalapeno, Spicy Tuna on top & Spicy Mayo
Pico Roll
Asparagus Rolled in Organic Brown Rice, Avocado & Spicy Smoked Chilli Sauce on Top
Chef Specialties Roll
Substitute for black rice $1.00
Ukai Roll
Spicy tuna, scallop, ohiba, tobiko, gold flake on top, served with chef specialty sauce
Orchid Roll
Tuna, salmon, hamachi, avocado, seaweed salad, radish sprout, rolled with cucumber and served with ponzu sauce
Pink Lady Roll
Tempura fried shrimp, cucumber, avocado, spicy tuna, soy bean paper and crunch crumbs. Served with eel sauce and spicy.
Sky Roll
Tempura - fried shrimp, cream cheee rolled with black rice, mixed with kanikama, crunch crumbs and masago on the top, served with wasabi mayo
Black Spider Roll
Tempura fried soft shell crab, cucumber and avocado rolled with black rice and BBQ eel on the top. Served with eel sauce and wasabi mayo.
Fire Dragon Roll
Scallop, tuna, cucumber, avocado, kanikama and radish sprout rolled with crunch crumbs and masago on top. Served with chef special sauce.
Miya's Tofu Dragon Roll
Inari sweet tofu roll with avocado, served with sweet sesame pasta
Avocado roll
Avocado roll
2015 Roll
Hamachi, salmon, tuna, asparagus, avocado, cilantro, served in chef spicy sauce
Mexican Roll
Tuna, salmon, jalapeno, cilantro, avocado, cucumber massago, kanikama and spicy mayo
Spicy Angel
Tempura shrimp, spicy tobiko, cucumber, spicy tuna, spicy scallop & avocado served with BBQ eel sauce
Double Spicy Roll
Spicy tako, spicy tuna served with spicy sauce
Noodles
Nabeyaki Udon
Egg, kamabobo (fish cake), spinach, green onion, wild mountain greens in hot pot with shrimp tempura
Niku Soba
Buckwheat noodles with thinly sliced onion,green onion, dried seaweed and steak over hot niku noodles soup.
Niku Udon
Thick white wheat noodles with thinly sliced onion ,green onion, dried seaweed and steak over hot niku noodles soup.
Tempura Soba
Buckwheat noodles, shrimp & vegetable tempura with hot noodles soup
Tempura Udon
Thick white wheat noodles, green onion , dried seaweed shrimp & vegetable tempura with hot noodles soup
Chicken Vegetable Udon
Rice noodles with thinly sliced chicken and Asian green quickly stir - fried.
Chicken Vegetable Asian Noodles
Egg noodles with thinly sliced chicken and Asian green quickly stir - fried.
Namae
Yake soba(ramen) pork, seaweed, green onion, spinach served in hot pot
Dan Dan Noodles
A favorite Szechuan street food! Scallion, ground pork stir fried with hot chilies, served over a bed of egg noodles garnished with sliced cucumbers, carrots & egg slice.
Main Plates
Served with Daily Soup & Steamed Rice. Substitute Black Rice for Additional $1.00
Shrimp & Vegetable Tempura Plate
Lightly battered deep-fried shrimp & vegetables with dipping sauce
Vegetable Tempura Plate
Lightly battered deep-fried vegetables with dipping sauce
Chicken Tempura Plate
Chicken breast lightly batter and deep fried served with tempura sauce
Chicken Teriyaki Plate
Grilled marinated chicken served with teriyaki sauce
Steak Teriyaki Plate
New York strip steak served with teriyaki sauce
Salmon Teriyaki Plate
Wild ocean Salmon served with teriyaki sauce
Steak Negimaki Plate
Grilled New York steak rolled with asparagus and green scallion served with teriyaki sauce
Sakana Katsu Plate
Red Snapper, battered and deep fried served with Japanese barbecue sauce
Unagi Don Plate
Barbecue Eel on white rice
Ma Po Tofu Plate
An Asian standard Fresh, soft tofu sprinkled with ground pork, carrot & green bean and served in a hot Szechwan black bean sauce (spicy hot)
Honey Moon Chicken Plate
Honey Moon Shrimp Plate
Sesame Chicken Plate
Sesame Shrimp Plate
Sushi Ukai Fried Rice Plate
Japanese rice stir fried with fresh wild vegetables and your choice of protein. Chicken $14.95, steak $14.95, Shrimp $16.95, combo $16.95, veggies $12.95. Served with miso soup
Bento Combination Boxes
Served daily soup & steamed rice. Substitute for black organic rice $1.00
Bento Box A
Grilled steak teriyaki, shrimp & vegetable tempura & California roll
Bento Box B
Grilled chicken teriyaki, shrimp & vegetable tempura & California roll
Bento Box C
Grilled caught ocean salmon teriyaki, shrimp & vegetable tempura & California roll
Vegi Box
Gomoae, cucumber avocado roll, agedashi tofu & vegetable tempura
Dinner Sushi
Served daily soup & steamed rice. Substitute for black organic rice $1.00
Sushi Matsu Dinner
Eight pieces of chef’s selection sushi with a tuna roll cut into six pieces.
Sushi Deluxe Dinner
Ten pieces of chef’s selection sushi with a California roll cut into six pieces.
Sashimi Dinner
21 pieces of Chef’s selected sliced raw fish.
Sashimi and Sushi Combination Dinner
Three kinds of sashimi and four pieces of sushi with a California roll.
Chirashi Dinner
Daily special of fish on top of bed of rice. Include soup.
Low Carb Combination
10 pieces of daily fresh vegetables with Picko Roll all served with brown/black rice
Party Trays
Makimono rolls and nigir sushi. No substitution please
A. Vegetarian Party Tray
Two avocado and cucumber makimono rolls, two mixed vegetables roll, one futomaki makimono roll, pico makimono rolls and veggie lover roll, 46 pieces total.
B. No Raw Fish Party Tray
One California makimono roll, one unagi makimono roll, one Philly makimono roll, one avocado makimono roll and cucumber makimono roll, with three ebi nigiri, three kanikama nigiri and three smoked salmon nigiri, 3 tako nigiri
C. Nigiri Lovers Party Tray
Six maguro nigiri, six hamachi nigiri, six sake nigiri and six ebi nigiri. Six butter fish nigiri, six spicy scallop nigiri. 36 pieces total.
D. Combo Party Tray
2 California makimono roll, 2 spicy tuna makimono roll, one crunchy makimono roll, one avocado/cucumber makimono roll, one spider makimono roll, four unagi nigiri, four sake nigiri, four maguro nigiri and four hamachi nigiri.
E. Picture Perfect Party Tray
One spicy Mexican makimono roll, one Godzilla roll, one rainbow makimono roll, one spider makimono roll, 3 California makimono rolls,3 tekka makimono rolls and two avocado and cucumber makimono roll with four ebi nigiri, four maguro nigiri and four sake nigiri. 4 spicy scallop nigiri.
Kid's Choice
Kid's Chicken & Noodle Stir Fried
Sliced chicken breast stir fried with Asian green & egg noodle
Kid's Chicken Bento Box
Three pieces of tempura sweet potatoes, plain California roll (no fish roe), rice & teriyaki
Kid's Salmon Bento Box
Three pieces of tempura sweet potatoes, plain California roll (no fish roe), rice & teriyaki
Kid's Steak Bento Box
Three pieces of tempura sweet potatoes, plain California roll (no fish roe), rice & teriyaki
Happy Sushi Plate (Kid's)
Cucumber roll with sweet omelet, crab stick & shrimp sushi
Chicken Tempura (Kid's)
Light battered and deep fried chicken served with ketchup